This recipe is for a juicy, flavorful chicken dish that combines tender chicken with a zesty and savory seasoning, creating an irresistible taste that will make your taste buds explode. The combination of garlic, lemon, and herbs, all baked to perfection, makes this the perfect dish for any meal!
Ingredients
- 4 boneless, skinless chicken breasts (or thighs for juicier meat)
- 3 tablespoons olive oil
- 4 garlic cloves, minced
- Juice of 1 lemon
- Zest of 1 lemon
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- 1 teaspoon onion powder
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- Fresh parsley or cilantro, chopped (for garnish)
- 1/2 cup grated Parmesan cheese (optional)
- 1 tablespoon butter (optional for extra richness)
Instruction
- Preheat the Oven:
Preheat your oven to 400°F (200°C) and prepare a baking sheet by lining it with parchment paper or lightly greasing it with cooking spray. - Prepare the Marinade:
In a bowl, mix together the olive oil, minced garlic, lemon juice, lemon zest, smoked paprika, cumin, onion powder, chili powder, salt, and pepper. Stir until everything is well combined. - Marinate the Chicken:
Place the chicken breasts (or thighs) in a resealable plastic bag or shallow dish and pour the marinade over the chicken. Seal the bag or cover the dish and refrigerate for at least 30 minutes to allow the flavors to penetrate the chicken. For best results, marinate for 2-4 hours. - Prepare for Baking:
Once the chicken is marinated, remove it from the fridge. If you’re using butter, melt it in the microwave or on the stovetop, then drizzle it over the chicken for added richness and flavor. - Bake the Chicken:
Transfer the marinated chicken onto the prepared baking sheet. If you’re adding grated Parmesan cheese, sprinkle it over the top of the chicken now for a cheesy crust. Bake in the preheated oven for 20-25 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C). - Garnish and Serve:
Once the chicken is cooked, remove it from the oven. Garnish with freshly chopped parsley or cilantro and serve hot.
Cooking Notes
- Chicken Thighs: If you’re using bone-in, skin-on chicken thighs, adjust the cooking time to 35-40 minutes. Bone-in cuts tend to take longer to cook.
- Side Suggestions: This mouth-watering chicken pairs wonderfully with roasted vegetables, mashed potatoes, or a fresh salad for a complete meal.
- Adding Spice: If you like heat, add a pinch of red pepper flakes or a few slices of jalapeño to the marinade.
- Grilling Option: If you prefer to grill the chicken, cook over medium-high heat for about 6-7 minutes per side, or until the internal temperature reaches 165°F.
Variations
- Lemon Herb Mouth-Watering Chicken: Add fresh rosemary, thyme, or oregano to the marinade for extra herbal flavor.
- Creamy Mouth-Watering Chicken: After baking, you can drizzle the chicken with a creamy sauce, like a lemon cream sauce or garlic butter sauce, for an extra indulgent dish.
- Honey Garlic Mouth-Watering Chicken: Add 1 tablespoon of honey to the marinade for a sweet touch to balance the savory flavors.
Frequently Asked Questions (FAQs)
Can I use chicken legs instead of breasts?
Yes, chicken legs or drumsticks can be used in this recipe. Just be sure to increase the cooking time slightly to ensure they cook all the way through (about 35-40 minutes).
Can I prepare the chicken ahead of time?
Yes, this recipe is great for meal prepping! You can marinate the chicken the night before or up to 24 hours ahead of time. Just bake it when you’re ready to cook.
What can I serve with Mouth-Watering Chicken?
This chicken pairs wonderfully with a variety of sides like roasted potatoes, rice, sautéed vegetables, or a simple green salad. For a low-carb option, try pairing it with a cauliflower mash or zucchini noodles.
This Mouth-Watering Chicken recipe is guaranteed to satisfy your cravings with its juicy, flavorful profile. Whether you’re making it for a weeknight dinner or serving it to guests, it’s bound to be a hit. The combination of zesty lemon, savory spices, and tender chicken creates an unforgettable dish that will have everyone asking for more. Try it today and enjoy a meal that’s as tasty as it is easy to prepare!
