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Buffalo Chicken Taquitos Recipe

Introduction

Welcome to this delicious journey of making easy buffalo chicken taquitos. If you’re a fan of flavorful, spicy, and crispy snacks, this recipe is sure to become a favorite in your household. Whether you’re hosting a game night, a family gathering, or simply craving a tasty treat, these baked buffalo chicken taquitos are a perfect choice. The combination of tender chicken, zesty buffalo sauce, and gooey cheese all wrapped in a crunchy tortilla will leave your taste buds craving more.

Buffalo chicken taquitos are not just a snack; they represent a fusion of flavors that satisfy both comfort food cravings and a desire for something a bit spicy. These taquitos are versatile, allowing you to customize the level of heat and cheesiness to suit your preferences. With this easy recipe, you can enjoy a restaurant-quality snack right in the comfort of your own home.

One of the best things about this recipe is its adaptability to various dietary needs. From low-carb options to gluten-free variations, you can tailor these buffalo chicken taquitos to align with your dietary preferences without compromising on taste. Get ready to explore the world of flavors and textures with this savory dish.

So, grab your apron, preheat the oven, and let’s dive into the delectable world of baked buffalo chicken taquitos!

Why You’ll Love This Recipe

These buffalo chicken taquitos are a hit for several reasons. Firstly, they are incredibly easy to make, making them a perfect choice for busy weeknights or last-minute gatherings. The combination of tender shredded chicken, tangy buffalo sauce, and melted cheese creates a flavor explosion that will keep you coming back for more.

For those following a low-carb or gluten-free lifestyle, these taquitos offer a satisfying snack option without the guilt. By baking instead of frying, you can enjoy all the crunchiness without the excess oil. Plus, with the option to customize the ingredients, you can make these taquitos as healthy or indulgent as you like.

Whether you’re a fan of meal prepping or looking for a freezer-friendly snack, these buffalo chicken taquitos have you covered. Make a big batch ahead of time and simply pop them in the oven whenever a craving strikes. They are perfect for lunchboxes, picnics, or as a convenient on-the-go snack.

With the perfect balance of spice, creaminess, and crunch, these buffalo chicken taquitos are a crowd-pleaser that will have everyone asking for the recipe. Get ready to elevate your snack game with this irresistible dish.

Ingredients

For this easy buffalo chicken taquitos recipe, you will need the following ingredients:

– Cooked shredded chicken

– Buffalo sauce

– Cream cheese

– Shredded cheddar cheese

– Flour tortillas

– Green onions

– Garlic powder

– Salt and pepper

– Cooking spray

Optional ingredient substitutions:

– For a spicier kick, you can use extra hot buffalo sauce.

– Substitute cream cheese with Greek yogurt for a lighter version.

– Use whole wheat or corn tortillas for a different flavor profile.

– Add jalapeños or diced celery for extra crunch and heat.

Step-by-Step Instructions

1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

2. In a mixing bowl, combine the shredded chicken, buffalo sauce, cream cheese, cheddar cheese, green onions, garlic powder, salt, and pepper. Mix well until all ingredients are evenly combined.

3. Place a flour tortilla on a flat surface and spoon some of the chicken mixture onto the lower third of the tortilla.

4. Roll the tortilla tightly around the filling and place it seam side down on the prepared baking sheet.

5. Repeat this process with the remaining tortillas and chicken mixture.

6. Lightly spray the tops of the taquitos with cooking spray to help them crisp up in the oven.

7. Bake the taquitos for about 20-25 minutes or until they are golden and crispy.

8. Remove from the oven and let them cool slightly before serving.

Expert Tips for Success

To ensure your buffalo chicken taquitos turn out perfectly:

– Make sure the tortillas are at room temperature to prevent them from cracking when rolled.

– Use rotisserie chicken for added convenience and flavor.

– Customize the level of spiciness by adjusting the amount of buffalo sauce used.

– For extra crispy taquitos, you can brush them with melted butter instead of using cooking spray before baking.

Variations and Substitutions

There are endless ways to customize your buffalo chicken taquitos:

– Swap the shredded chicken for cooked ground beef or turkey for a different protein option.

– Experiment with different cheese blends such as pepper jack or Monterey Jack for a unique flavor twist.

– For a vegetarian version, substitute the chicken with black beans or tofu.

– Drizzle ranch dressing over the baked taquitos for added creaminess and flavor.

Serving Suggestions

These buffalo chicken taquitos are delicious on their own but can be paired with various accompaniments:

– Serve with a side of fresh guacamole, salsa, or sour cream for dipping.

– Pair with a crisp green salad tossed in a tangy vinaigrette for a complete meal.

– Enjoy with a cold beer or a refreshing citrusy cocktail for a perfect flavor contrast.

FAQs

Q: Can I make these taquitos ahead of time?

A: Yes, you can assemble the taquitos ahead of time and refrigerate them until ready to bake.

Q: Can I freeze the taquitos?

A: Absolutely! Once baked, let them cool completely, then freeze in a single layer before transferring to a freezer-safe container.

Q: How can I reheat frozen taquitos?

A: Reheat frozen taquitos in a preheated oven at 350°F (175°C) until heated through and crispy.

Final Thoughts

In conclusion, these easy buffalo chicken taquitos are a must-try for anyone who enjoys bold flavors and convenient snacking options. Whether you’re hosting a party or simply looking to spice up your weeknight dinner, these taquitos are sure to impress. With a perfect blend of heat, creaminess, and crunch, they offer a delightful culinary experience that will keep you coming back for more.

So, gather your ingredients, follow the simple steps, and indulge in the irresistible taste of homemade buffalo chicken taquitos. Don’t be afraid to get creative with your fillings and toppings to make this recipe your own. Enjoy the process of cooking and savoring this flavorful dish with friends and family. Here’s to many memorable moments shared over a plate of delicious buffalo chicken taquitos!

Buffalo Chicken Taquitos Recipe

Buffalo Chicken Taquitos Recipe

Recipe by Author

Enjoy a delicious fusion of flavors with these easy baked buffalo chicken taquitos. Tender shredded chicken, zesty buffalo sauce, and melted cheese all wrapped in a crispy tortilla make for a perfect snack or appetizer.

Course: Appetizer Cuisine: Mexican Difficulty: medium
4.5 from 120 votes
🍽️
Servings
12
⏱️
Prep time
15
minutes
🔥
Cooking time
25
minutes
📊
Calories
280
kcal
Cook Mode
Keep the screen of your device on

Ingredients

  • 2 cups cooked shredded chicken
  • 1/2 cup buffalo sauce
  • 4 oz cream cheese
  • 1 cup shredded cheddar cheese
  • 12 flour tortillas
  • 2 green onions, chopped
  • 1 tsp garlic powder
  • Salt and pepper to taste
  • Cooking spray

Directions

  1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine shredded chicken, buffalo sauce, cream cheese, cheddar cheese, green onions, garlic powder, salt, and pepper. Mix well.
  3. Place a tortilla on a flat surface, spoon chicken mixture onto the lower third of the tortilla, and roll tightly.
  4. Arrange the rolled tortillas seam side down on the baking sheet. Repeat for the remaining tortillas.
  5. Lightly spray the tops of the taquitos with cooking spray.
  6. Bake for 20-25 minutes until golden and crispy.
  7. Let cool slightly before serving.

Nutrition Facts

Calories: 280
Fat: 15
Carbohydrates: 21
Protein: 16
Sodium: 690
Fiber: 2
Sugar: 1

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